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APPETIZERS
Pomodoro Bruschetta
Fresh tomato, mozzarella and fine herbs
Capresse Salad
Slices of ripe tomatoes with mozzarella and fresh basil
Capriccio Salad
Mixed lettuce, arugula , pieces of green pears, figs,
Manchego cheese in a house vinaigrette
Antipasto Romano
Slices of egg plants, pimentos and broiled tomatoes with
mozzarella cheese and arugula
Three Options of Delicious Carpaccio
Very fine cuts of the type of meat you desire.
The options are: tuna, salmon and beef tenderloin
Fresh Mushroom Soup
Fresh mushrooms sliced very fine, cooked in vegetable broth and cream
Parmesan Focaccia
Pizza bread, very thin and crunchy, bathed in parmesan cheese
and touches of olive oil
Focaccia Tri-Colore
Pizza bread, thin and crunchy decorated with dry tomatoes,
red pimentos and black and green olives
Okinawa Rolls
Very delicate and crispy rolls filled with shiitake mushrooms,
mustard leaf and rice noodles
Tokio Rose Rolls
Delicate and crunchy rolls filled with a mixture of mushrooms,
carrots, cabbage and rice noodles
Vegetarian Wanton
A mixture of mushrooms, spinach and rice noodles.
Served with orange sauce.
Fisherman’s Wanton
Filled with shrimp and toasted parmesan cheese
Egg Plants Centenaria
Golden eggplants filled with sauté shrimp with a touch of paprika,
and a special sauce by the Chef
DELICIOUS PASTA OFFERINGS
Fresh Herbs Noquis
With a fresh tomato sauce and fine herbs
Jacinta Canelone
Stuffed cannelloni with spinach and ricotta cheese in a rose sauce of mushrooms
Spaghettini Peperoncini
Prawns, pimentos, bacon bits, olive oil and green onions
Rosanna’s Delight
Slices of egg plants, pimentos and broiled tomatoes with mozzarella cheese and arugula
Spaghettini Montemare
Spaghettini with calamari, shrimp, clams, spinach in a white sauce
The Chef’s Specialty
Oleo Spaghettini with calamari, shrimps, clams and fresh mushrooms
Spaghettini “A La Copa”
Spaghettini with prawns, mushrooms, fresh tomatoes, basil – a bit spicy
Pia Montesa Wheat Linguini
Wheat linguini with a creamy sauce of portobelo mushrooms, fresh tomatoes and pimentos
A Mediterranean Flavor
Oleo fettuccini with broiled tomatoes, black and green olives and capers
Fettuccini Au-Gratin
Fettuccini in a white sauce with fresh mushrooms and broccoli gratin
Spaghettini Scolio
Spaghettini with prawns, green and red pimentos and fresh tomatoes in olive oil
Pinoccio Penne
With a sauce of egg plants, fresh mushrooms and tomatoes
A New Addition
Ravioli filled with pears and ricotta cheese with white sauce and crispy bits of bacon
Salmon Ravioli
Freshly made in-house in a white sauce of dill and rosemary
UNFORGETTABLE DUOS
Corvina Peperoncini
A white broiled fish served with a succulent mustard and dill sauce.
Accompanied with rosemary potatoes
Corvina Sole di Toscana
Broiled corvina with a sauce of black olives, dry tomatoes and
Feta cheese and accompanied with Roma potatoes or pasta
Corvina Centenaria
Broiled corvina, crowned with shrimp and a special sauce by
the Chef, accompanied with Spaghettini Oleo
A Chef´s Dream
Breast of Chicken on the grill with a Marsala base sauce and
mushrooms and accompanied with fresh vegetables or Roma potatoes
A Succulent Option
Corvina prepared to look like a cluster of grapes, served with
an orange sauce and accompanied with vegetables or Roma potatoes
Pepper Steak
Meat Tenderloin on the grill with a pepper sauce and accompanied
with ñoquis in a fresh tomato sauce and fine herbs
Kobbe Style Beef
Tenderloin Steak on the grill with an exquisite mushroom sauce and
accompanied with a pasta of your choice
Filete Calabreza
Beef tenderloin on the grill with a touch of balsamic, covered with arugula,
slices of Manchego cheese and accompanied with fettuccini a la arrabiata (spicy)
SOMETHING A LITTLE BIT DIFFERENT…
Crispy Rice
A crispy rice, accompanied with an oyster and shrimp sauce with
mushrooms and green onions
The Perfect “Pica Pica”
A selection of breaded corvina fingers, shrimp in a special sauce,
calamary and thinly sliced fried potatoes
Black Rissoto di Sepia
Black rissoto di sepia crowned with dry tomatoes
For Vegetarian Lovers
Delicious tempura vegetables
RECOMMENDED ROLLS
Saori
Sesame seed on the outside, and inside shrimp tempura, tuna and cream cheese
Fausto
Avocado on the outside and inside salmon, dry tomatoes and cream cheese
Tre Scalini
Crab on the outside and inside shrimps, cream cheese and avocado
Philadelphia
Sesame seed on the outside and inside smoked salmon, cream cheese and Capers
A Tempting Roll
Ripe plantain on the outside and inside smoked salmon, cream cheese
Rainbow
Tuna and smoked salmon on the outside and inside avocado, cream cheese and crab
Wild Roll
Crab, cream cheese and avocado
Nara Roll
Sesame seed on the outside and inside crab, cream cheese, avocado and
shiitake mushrooms
THE FINAL TOUCH
Blue Berry Cheese Cake
Banana Cream Pie
A special treat
Lemon Pie
Pecan Pie with Vanilla Ice Cream
Chocolate Pie
Cup of Ice Cream
Vanilla or chocolate
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